Beaujolais is far more than easy-drinking Nouveau. From bright, food-friendly Beaujolais-Villages to structured cru bottlings like Moulin-à-Vent, the Gamay grape delivers a wide range of styles. This guide covers the 10 crus, carbonic maceration, food pairings, and five Bidvino bottles for Hong Kong buyers.

22 May

Beaujolais Wine Guide: Gamay, Crus & Easy-Drinking Reds

Beaujolais wine is often introduced as a light, cheerful French red, but that only tells part of the story. This region, tucked just south of Burgundy, gives you far more than simple refreshment. At its best, Beaujolais can be vivid, floral, structured, and deeply expressive of Gamay. For newer drinkers,...