Hand-picked fruit was crushed and fermented in concrete (50%) and whole bunch pressed and fermented in large old oak (50%). The result has frangipani aromas, zesty acid, but also generous...
White flowers, citrus, and nectarine notes. Ripe and healthy fruit resulted in a beautifully balanced M3, with great flavours, and fresh acidity right through to the long finish.
This wine shows lovely pure violet and blueberry aromas, some earth, dark salted chocolate notes, and ripe mouthwatering tannins. Whole bunch fermentation is employed in the winemaking to add grip,...
Explore the rich flavors of the 2021 Shaw and Smith Pinot Noir from Lenswood Vineyard. Perfectly balanced with notes of cherry and spice, it's a wine to savor!
A complex, finely-textured Shiraz. Fragrant and lifted showing a mineral graphite edge. Notes of charcuterie. Structured with firm tannins, good for aging.
A complex, finely-textured Shiraz expressing the conditions of each vintage and the character of a unique vineyard site. The 2016 is typified by perfume, florals, concentration and structure.
A Pinot Noir of delicacy and fragrance, with subtle layers of flavour and texture. Grip, crunch and lots of perfume including notes of blood orange and Campari.
White flower and rich ripe fruits of peach and nectarine on the nose. Lifted flinty notes lead to an opulent palate. Focused and fine with length and drive on the...