YEAR FOUNDED1994
HEAD WINE MAKERNik Farr
REGIONVictoria, Australia
GET TO KNOW THE WINE MAKER
Nick Farr's winemaking philosophy involves several key principles:
Biodynamic and Organic Farming: This involves working in harmony with the natural environment and using sustainable practices to maintain soil health and biodiversity.
Minimal Intervention: Traditional winemaking techniques, such as hand-picking grapes and wild yeast fermentation, to produce wines that are unique and expressive of the terroir.
Focus on Pinot Noir and Chardonnay: By Farr Winery has a particular focus on Pinot Noir and Chardonnay, two grape varieties that are well-suited to the cool climate of the region.